All bran - hot and moist

Almonds - hot and moist

Apricot kernels - hot and moist

Artichokes - hot and moist

Asparagus - hot and moist

Bananas - hot and moist

Bay leaves - hot and moist

Biscuits - hot and moist

Black pepper - hot and moist

Bran - hot and moist

Brazil nuts - hot and moist

Bread- - hot and moist

Cakes - hot and moist

Castor Oil - hot and moist

Cayenne Pepper - hot and moist

Cheese - hot and moist

Chives - hot and moist

Chocolate - hot and moist

Clarified butter - hot and moist

Condensed milk - hot and moist

Cream cheese - hot and moist

Dill seeds - hot and moist

Dried ginger - hot and moist

Fennel - hot and moist

Flour - hot and moist

Ghee - hot and moist

Ginger - hot and moist

Goat - hot and moist

Green masala - hot and moist

Green tea - hot and moist

Guava - hot and moist

Honey - hot and moist

Hot water - hot and moist

Lamb - Moist and hot

Liver - hot and moist

Liquorice - hot and moist

Mango - hot and moist

Mayonnaise - hot and moist

Mint - hot and moist

Molasses - hot and moist

Muesli - hot and moist

Mutton - hot and moist

Oats - hot and moist

Olives - hot and moist

Olive oil (from fully mature olives) - hot and moist

Papaya - hot and moist

Pasta - hot and moist

Peach - hot and moist

Pistachio - hot and moist

Puffed wheat - hot and moist

Rye bread - hot and moist

Sage - hot and moist

Salt - hot and moist

Spinach - hot and moist

Spring onion - hot and moist

Soy sauce - hot and moist

Squash - hot and moist

Sugar - hot and moist

Sunflower oil - hot and moist

Sunflower seed - hot and moist

Sweet potato - hot and moist

Tea from – from hot & moist herbs - hot and moist

Tea – green - hot and moist

Thyme - hot and moist

Turkey - hot and moist

Turmeric - hot and moist

Turnips - hot and moist

Vermicelli - hot and moist

Watercress - hot and moist

Weetabix - hot and moist

Wheat - hot and moist

Wheat-based cereals - hot and moist

White pepper - hot and moist

 

 

LHC would like to thank Mohamed Zafar for his assistance in preparing this list.